University of Portland Food for Thought Conference, April 14-16, 2011. Food for Thought begins April 14 with a multi-media discussion about meat production with Bon Appetit CEO Fedele Bauccio, a member of the Pew Commission on Industrial Farm Animal Production. The lecture will be followed by a hormone-free, antibiotic-free meat tasting. Friday, April 15, the […]
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Pumpkins
We had a very energetic group of kindergartners visit the Urban Farm back in May. They learned all about growing a garden to make food for healthy meals. They each planted some pumpkin seeds at the end of the sunny afternoon. Some were more careful than others with planting, but pumpkin seeds are very forgiving. […]