Q: What is your name?
A: My name is Jacob.
Q: How long have you been working at Sweet Life?
A: I’ve been working since last thanksgiving.
Q: What do you do for them?
A: I wash dishes. I’m the dish-boy.
Q: Why do you think people like coming to Sweet Life?
A: We have a good environment and we have some of the best pastries in town. We also have an espresso shop in our store and we have a nice little spot for everybody to eat. So it’s a good little hangout spot.
Q: What do you think about the environment invites people back?
A: We’re always really friendly. Cheryl, who runs this place, is always the nicest person to everybody even if they’re being kind of mean to her she is always super friendly.
Q: What’s your favorite part of working here?
A: My favorite part of working here is probably the free snacks. I get a lot of free pastries so that’s cool.
Q: What’s your favorite pastry then?
A: Tiramisu. Tiramisu and we also do this brownie with cream cheese on top that is really good.