Opportunity to volunteer with the Student Food Pantry

Student Food Pantry Volunteer Needs, Descriptions, and Contact Information

Wednesdays:

At Food for Lane County Warehouse, 2345 West Broadway

9:30 a.m. -10:30 a.m., 1-2 people for helping select food and loading the van

*heavy lifting involved, max weight 50 lbs.

At 1329 East 19th Episcopal Campus Ministry House, Student Food Pantry

10:30-11:30 a.m. 1-2 people for van unloading and stocking

11:30-12:30 a.m. 1-2 people for unloading and stocking

12:30-1:30 p.m. 1-2 people unloading, stocking and cardboard box breakdown

*This includes some heavy lifting of boxes, but volunteers can also help with stocking. Contact Connie Browning: 22piecemakercmb@gmail.com 3:45-6 p.m. 1-2 people to assist students with food selection, *no heavy lifting required, greet students and help them shop Contact Sarah Acker: sacker@uoregon.edu or Jeanette Helgerson: jhelgers@uoregon.edu

Thursdays:

At 1329 E. 19th, Episcopal Campus Ministry House, Student Food Pantry 12:00 to 3:00 p.m., 1-2 people for pantry restocking. Could be in one, two- or three-hour shifts. Volunteers will have to be flexible. Start times vary depending on the amount of food that has to be acquired before we can restock.

Communicate with Connie Browning 22piecemakercmb@gmail.com 3:45-6 p.m. 1-2 people to assist students with food selection, *no heavy lifting required, greet students and help them shop Contact Jeanette Helgerson: jhelgers@uoregon.edu or Sarah Acker: sacker@uoregon.edu

Saturdays: 1 person for pantry straightening and clean up. Hours are flexible and based on volunteer availability. Needs vary. We ask people to schedule to work for an hour beginning at noon. Communicate with Connie Browning 22piecemakercmb@gmail.com

*Drop ins to just help out are welcome once the person has worked with us and has been oriented. If someone is limited in the weight they can lift, they are still welcome to come and assist with stocking.

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