All Recipes
Armenian Rice Pilaf
[Плов]
Blinchiki
[Блинчики]
Origin of Russian Maslenitsa
Borshch
[Борщ]
Historical Notes
Interesting Facts about Borshch
Dolmas (Dolmade)
[Долма]
Herring Salad (Shuba)
[Шуба]
Interesting Information
Kotletki (Russian Meat Patties)
[Котлетки]
Manty
[Манты]
Olivier
[Оливье]
Historical Note
Pickled Beets
[Cвекла]
Soviet Tomato Sauce
[Томатный соус]
Vareniki (Pierogi)
[Пирожки]
Vinaigrette
[Винегрет]
About UO Russian
Connect
Bertram’s St Petersburg 2019 Cuisine (The American Councils For International Education)
Culture of Food in Russian Literature
Culinary Cultures of Europe: Identity, Discovery and Dialogue
Event Archives
FLIS Day – 5/6/2016
Maslenitsa 4/13/2016
Old New Year – 01/14/2016
Parent’s FLIS Day – 11/09/2015
Maslenitsa – 2/20/2015
Appetizer Workshop – 5/08/2014
Borshch Party – 2/7/2014
Gallery of Russian Food and Culture
Recommended Cookbooks
All Recipes
Armenian Rice Pilaf
[Плов]
Blinchiki
[Блинчики]
Origin of Russian Maslenitsa
Borshch
[Борщ]
Historical Notes
Interesting Facts about Borshch
Dolmas (Dolmade)
[Долма]
Herring Salad (Shuba)
[Шуба]
Interesting Information
Kotletki (Russian Meat Patties)
[Котлетки]
Manty
[Манты]
Olivier
[Оливье]
Historical Note
Pickled Beets
[Cвекла]
Soviet Tomato Sauce
[Томатный соус]
Vareniki (Pierogi)
[Пирожки]
Vinaigrette
[Винегрет]
About UO Russian
Connect
Bertram’s St Petersburg 2019 Cuisine (The American Councils For International Education)
Culture of Food in Russian Literature
Culinary Cultures of Europe: Identity, Discovery and Dialogue
Event Archives
FLIS Day – 5/6/2016
Maslenitsa 4/13/2016
Old New Year – 01/14/2016
Parent’s FLIS Day – 11/09/2015
Maslenitsa – 2/20/2015
Appetizer Workshop – 5/08/2014
Borshch Party – 2/7/2014
Gallery of Russian Food and Culture
Recommended Cookbooks
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The UO Russian Club & Cooking Blog
Appetizer Workshop – 5/08/2014
